Sugar-Free Elderberry Immune Tea Gummies Recipe
Immune Support Disguised as a Treat
Ingredients
¾ C water
¾ C lemon juice
5 Earth Mama Elderberry Immune Teabags
6 Tbsp. grass-fed beef gelatin
6 Tbsp granular organic monkfruit or sweetener of your choice
Directions
1. Boil 1 cup of water and remove from heat and pour ¾ cup into a glass measuring cup. Add the elderberry tea bags and steep for 5 minutes. Allow to cool.
2. While the tea bags are steeping, add gelatin and sweetener to lemon juice in a saucepan. Whisk until blended warm over low heat, stirring constantly.
3. Once cooled, add brewed tea to the lemon juice mixture, whisk in until well incorporated.
4. Heat until the color changes to be more translucent. Do not overheat.
5. Pour the liquid into a glass measuring cup and pour into silicone gummy molds.
6. Let cool until they begin to set, then place in the refrigerator until gummies are completely set.
7. Remove from the molds and store in a glass airtight container.
FROM THE EARTH MAMA BLOG
Why Organic Monk Fruit?
Organic Elderberry Immune Tea is already lightly sweetened with a touch of organic stevia leaf, so we’ve found that a little certified organic monk fruit creates the perfect balance without adding extra calories or sugar.
From the Earth Mama Blog
Tea Time with Earth Mama — Recipes
Use these recipes to make your own yummy beverages and non-alcoholic mocktails with Earth Mama’s soothing, safe USDA Certified 100% Organic teas!
